The Balanced Chef was launched as a means to satisfy a simple way to eat well. Our chef and dietitian create wholesome, nutritious and great tasting meals that support a healthy lifestyle. Regardless of your busy lifestyle, our goal is to make it a little easier by offering you convenient, delicious and balanced meal options. Using only high quality ingredients, our meals are prepared fresh and never frozen. Within two short minutes you can enjoy a wholesome, chef crafted meal that you can feel good about eating. With a passion for life and good food it is our mission to provide you better fuel for a better life.
Matthew holds a Master’s Degree in Science from Albany Medical College and is a registered Physician Assistant. Throughout his college career he gained extensive knowledge of human nutrition and its role in health maintenance and disease prevention. He developed a passion for sharing his knowledge and experiences with others- and food became the vehicle of this passion.
Melanie holds a Master's degree from Florida State University in Humanities with a minor in English and Creative Writing. She currently works in Marketing, as a Product Marketing Specialist, and conducts extensive research on product positioning using the new Inbound Marketing methodology. Melanie is a certified Yoga instructor, an avid CrossFitter and an adventure enthusiast. Working with The Balanced Chef was the perfect way to combine her professional background with her passion for living a healthy lifestyle, and focusing on clean eating and nutrition.