Allergens

Fish Shellfish

Shrimp Fried Rice

Our shrimp fried rice is a delicious and satisfying meal that is perfect for lunch or dinner. This classic Chinese-inspired dish is made with sautéed shrimp, tossed in yum yum sauce on top of veggie fried rice. With its delicious flavors and clean ingredients, this dish is sure to satisfy your hunger and leave you feeling full.

*Gluten Free

Ingredients: Rice, Shrimp, Mayonnaise, Carrots, Onions, Broccoli, Sriracha, Chili, Garlic, Distilled Vinegar, Water, Soybeans, Salt, Sugar

$10.99

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*Gluten-Free

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Allergens

Fish Shellfish

Nutrition Facts

410

Calories

17g 34%

Protein

65g 21%

Carbs

7g 10%

Fat

  • Calories410
  • Protein17g
  • Carbs65g
  • Fat7g
  • Cholesterol110mg
  • Sodium1200mg
  • Fiber2g

How to prepare

Microwave image
Microwave

Pierce film. Microwave for 3+ minutes.

Oven image
Oven

Remove from tray. Place on sheet pan. heat at 350 for 12 minutes or until 165

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